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Archive Monthly Archives: October 2011

a picture of my chicken fried rice on a plate, used as a header image

Chicken Fried Rice – With Jasmine

I love to use leftovers up by creating new dishes, and had approximately 2 cups of Jasmine rice leftover from making rice pudding.

I especially love it when a new concoction turns out as well as this one did… What a WINNER HERE!

This is what I came up with:


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